A new initiative that aims to help aquaculture operators reduce their carbon footprints has been launched by Cargill today.
- Paving the way to tackle proliferative kidney disease in aquaculture
- Can probiotics solve aquaculture’s water pollution issues?
- Warning of organic pollutants from aquaculture
- Microplastics linked to gill health issues
- Pond-cultivated algae: Slimy superhero for aquafeeds?
- To protect sensitive habitat, oyster farms turn to high-tech tools
- Canada invests in ‘clean-tech’ aquaculture
- Is the aquaculture of invasive and non-native species worth the risk?
Microbial water quality assessment has the potential to provide insights into the temporal and spatial dynamics of bacterial communities within aquaculture
Two students from the HCM City University of Economics and Finance have made biodegradable products from potato starch in an effort to reduce the use of single
Aquaculture in Pakistan is a fast-emerging sector that has developed over the last decade and has gradually evolved from extensive culture to semi-intensive
While aquaculture is often associated with degrading water quality, invasive species introductions and the destruction of important coastal habitats
A Scottish consortium is developing an early-warning detection system for potentially dangerous plankton and algae, which could help the aquaculture industry