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Poultry have an inherent need for fiber to maintain a healthy digestive system. Soluble fibers can be used as an energy source by poultry
31/07/2018

Industry professionals discuss why phytogenics may help with poultry health as the demand for antibiotic-free meat increases
30/07/2018

Mark Clements' view of the world poultry industry with a British twist. Whether the issue is farm profitability, poultry welfare or antibiotic resistance
13/01/2017

New opportunities to generate a sustainable income are opening up in SA’s poultry industry. How to start your own poultry business
22/11/2017

There is a global urgency to reduce antibiotic use, and more and more poultry producers are showing that it is possible to reduce or eliminate antibiotic use
23/10/2017

Most diets for poultry worldwide are composed of about 70 percent corn or wheat, 20 percent soybean meal and 10 percent other ingredients, such as minerals
05/05/2018

Replacing corn with cassava and reducing protein levels in poultry diets may offer sustainable production.
08/01/2018

Experts predict the major poultry health challenges over the next few decades will be caused by endemic avian influenza and Newcastle viruses, cage-free egg
27/09/2017

New outbreaks of highly pathogenic avian influenza (HPAI) in poultry have been confirmed in India, Japan and Nigeria, Cambodia
08/02/2017

The U.S. poultry industry's profit outlook is positive in 2017, but improvement in the world economy and smooth trading relations are needed
27/09/2017