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Fish in the sea are a limited resource. Thus, there will be increasing competition for using the fish in food for humans, farmed fish and farm animals.
While some people think that fish farming is a new phenomenon, fish farming has actually been around for thousands of years.
Aquaculture, or fish farming, is a rapidly growing industry that currently produces approximately 50% of the world’s seafood. Just like a regular farm
The Global Coalition for Animal Welfare (GCAW), the world’s first food industry-led initiative aimed at advancing animal - including farmed fish
There is increasing evidence that farmers can augment brain growth in their fish by mimicking aspects of their natural habitat in farm sites.
Plans to install a novel semi-closed salmon farm in Canada, which would prevent interactions between wild and farm raised salmon, have been unveiled
A proposal for the country’s first large-scale marine fish farm that would raise grouper, sea bass and other valuable dinner-table species has been sent to the
A new £300,000 study involving University of Stirling experts and a leading animal feed manufacturer is aiming to explore how certain feed ingredients
Farmed fish feed supplemented with β-glucan binding protein based zinc oxide nanoparticles may support fish survival in the face of a disease challenge
An innovative new anchoring technology which could allow Scotland's aquaculture sector to move into high energy marine locations is being developed