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Study shows higher protein levels in sow diets benefits litter A study showed that increasing crude protein in sows’ diets to 135 g/kg feed or 850 g/d improved litter average daily gain (ADG) by increasing milk yield
27/01/2018
Benefits of fiber-degrading enzymes in dairy cow diets The addition of enzymatic feed additives to dairy cow diets increase feed intake, animal performance. Enzymes can improve feed efficiency and reduce the cost of
17/12/2016
Time to compare: which diet leads to lower feed costs in farmed salmon? A new study has compared the feed cost differences between high-fat and high-protein diets used in salmon farming and finds that high-protein diets
23/10/2019
Yeast may boost digestion, reduce health risks for dairy cows on high starch diets Supplemental yeast in the diets of dairy cows may improve fiber digestion, nitrogen yield and, for cows on a high starch diet, reduce risk of disease
03/02/2018
Replacing fishmeal with DFB in pompano diets Fishmeal has been instrumental for the development of commercial aquaculture feeds, because of its high protein content, excellent amino acid profile
17/10/2017
How to formulate poultry, swine diets with modern DDGS Nutritional composition data for DDGS has changed as ethanol industry improves processing
16/04/2019
What do wheat co-products have to offer swine diets? US wheat co-products may have less variation by mill than those in other countries, and the co-product red dog may provide a greater nutritional value
30/05/2018
4 functional ingredients for pig and poultry diets The term functional includes a diverse group of ingredients that share a common trait -- that of improving gut health.
03/04/2018
How to use medium-chain fatty acids in pig diets In a climate of reduced antibiotic usage, natural fatty acids are becoming popular additive for promoting gut health
22/03/2019
Hybrid rye may be alternative to corn in swine diets Hybrid rye could be attractive to U.S. producers given the plant’s agronomic characteristics.
18/01/2019