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A recent meta-analysis has identified potential dietary feed additives that could contribute to a reduction in dependency on antibiotics in piglet diets
10/09/2019
New research has shown that adding a lysophospholipid (LPL) complex to the diet during lactation improved performance, colostrum and milk immunoglobulins
12/04/2019
A Spanish study has shown that feed ingredients commonly used in pig diets - oats, rye, in particular their brans, along with wheat bran
04/07/2018
Rice co-products in pig diets add fat and fiber, but too much fiber can decrease energy absorption and digestibility.
05/04/2019
Ongoing research with various fish species has shown that balancing the amino acid profiles of diets with free amino acids can be an effective strategy
03/07/2018
Change to standard DDGS:corn ratio for growing pigs not recommended unless diets are formulated to specific dietary energy concentration.
06/02/2020
Designing swine diets using the ratio of digestible calcium and phosphorus may support growth performance and feed intake as overfeed calcium can slow both
24/06/2019
Piglets fed diets containing the protected organic acid product showed higher average daily gain (ADG) and lower feed conversion ratio (FCR)
07/10/2019
Supplementing pig diets with either saturated or unsaturated fat increases the digestibility of calcium, phosphorus, and sulfur in the diets, finds an industry
18/01/2018
In a published summary of the Zero Zinc Summit, held last month in Copenhagen in Denmark, a Danish animal nutrition consultant said there was a general agreemen
11/09/2019