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Search by keywords: swine feed
Low-calorie sweetener use may prompt greater feed intake and growth rate for weaned pigs.
08/01/2018
Piglet digestive development, rather than weight, guides a new feeding program developed by Provimi to reduce rates of early mortality in weaned pigs.
01/11/2019
Using synchronized batch fermentation, process degrades antinutritional factors in swine feed and boosts lactic acid production.
16/07/2019
Aarhus researchers in Denmark to determine if clover grass protein may replace soybean meal in organic swine feed.
28/05/2019
The type of canola is used, and how the oil is extracted alter the nutritional offering of by-products used in swine feed, say researchers
17/01/2018
Risk management measures taken in feedstuff supply chain and pork affect prevalence of salmonella up to consumer level.
02/04/2018
Using mathematical models rather than nutrient tables may offer producers a way to support pig growth and development with less financial and environmental cost
26/01/2018
A study indicates an extract of marine algae harvested in Brittany could be used in feed to inhibit the proliferation of pathogens and stimulate an immune
08/01/2018