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Cà Mau’s organic shrimp – solution to climate change adaptation Cà Mau’s shrimp sector has been developing as the key factor of the provincial economy. Of all practices, the organic shrimp farm is considered a sustainable
11/12/2019
Vietnam’s right choice of organic shrimp The word “organic shrimp” that was firstly used in Vietnam in 2015, is subject to a delicious and nutritious product and friendly to environment.
02/03/2019
Ca Mau suitable for organic shrimp farming HCMC - Ca Mau, with its vast mangrove forest, is in a good position to adopt the organic shrimp farming model to bring higher economic value to farmers
01/04/2017
Organic shrimp produced in CPF-Combine farms C.P Vietnam Company has completed and spread the closed hi-tech shrimp production model CPF-Combine in the country which has brought benefits to local farmers.
05/12/2019
Shrimp cultivation without antibiotics in Khánh Hòa Organic shrimp cultivation without using antibiotics is the new direction of development of farmers in Khánh Hòa.
20/06/2020
Farmers earn high profits from clean shrimp-rice cultivation Farmers in Ben Tre province’s Thanh Phu district have earned high profits from rotating rice and shrimp cultivation in the same rice field
11/01/2018
Farming organic shrimps in Mekong Delta Aquaculture in the Mekong Delta has become a key industry of the country, bringing in an average of 4 billion USD per year, the shrimp sector included.
05/10/2020
Expectation from model of organic shrimp – rice farming Shrimp – rice model has been carried out by Bạc Liêu farmers for many years as it is sustainable, friendly to the environment, helps adapt climate change
10/07/2019