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Scientists are still learning how taste and smell systems work in farmed animals and so enormous potential remains for industry to gain and apply knowledge
16/07/2019
In a world first, New Zealand sheep farmers now can breed animals that emit less methane.
09/12/2019
Humane treatment of farm animals has become a larger blip on consumers’ radars; the topic is also the subject of growing media and academic interest
17/01/2019
Researchers overcome challenges of identifying and characterizing genes related to immune system of animals, including humans.
22/11/2017
Within man, animals, and poultry a very diverse population of microorganisms live in a fierce competitive environment: the gut. While fungi, protozoa, and virus
16/01/2017
Correct assessment of health status leads to timely disease prevention and better nutritional programs that maximize profitability.
08/12/2016
when consumers do eat meat, fish and dairy as part of a diverse diet, we need to make sure they are produced in the most sustainable way possible
02/03/2018
Regular monitoring can identify changing D.O. levels and avoid stressful impacts on culture animals.
05/05/2017
In monogastric animals, which include a wide variety of aquaculture species (for example, salmon, trout, tilapia, seabass and pangasius)
27/04/2017
The week of birth is tattooed on the animals`ears to know their age at all times.
03/12/2016