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Feeding low-protein diets to pigs can reduce nitrogen excretion, according to research conducted by the University of Bristol and Scottish Agricultural College.
06/04/2018
University of Illinois researchers suggest that soy protein concentrate may substitute for animal proteins in weanling pig diets without adverse effects.
14/04/2018
Supplementing pig diets with either saturated or unsaturated fat increases the digestibility of calcium, phosphorus, and sulfur in the diets, finds an industry
16/05/2018
The most commonly used feed additives in pig diets are acidifiers, zinc and copper, prebiotics, probiotics, yeast products, nucleotides, and plant extracts.
22/05/2018
Proof of principle shows organoids may be used to study complex traits like feed efficiency.
24/05/2018
Livestock production is expect to double by 2050, but there is little room to expand arable land so reducing farmed animals’ intake of crude protein
25/05/2018
Adding spray-dried plasma may support feed intake, weight gain and reduce diarrhea for piglets when mycotoxins are present in feed, say researchers.
26/05/2018
US wheat co-products may have less variation by mill than those in other countries, and the co-product red dog may provide a greater nutritional value
30/05/2018
Researchers at the University of Illinois have been examining the contribution high-fiber feed ingredients make to the energy content of swine diets.
13/06/2018
Swine nutritionists now have more information at their disposal to formulate foods that help pigs grow safely, save money for producers
13/06/2018