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Dragon fruit, longan, mango, litchi and star apples are now exported to these markets. The door to US market opens to Vietnam’s fruits
This is a positive signal, promising the possibility of sustainable export of fruits in the future, avoiding dependence on the Chinese market.
Vietnam fruits have penetrated 60 markets as food safety standards have improved in recent years.
Vietnamese fruit products have recently been granted licenses to make inroads into a number of the global market, opening up plenty of prospects
Vietnam has exported its fruits to high-standard markets in recent years, such as the US, the European Union and Japan, but increasing export volume
The total value of Vietnamese fruit market is estimated at 20 to 30 billion USD. However, this thriving market seems to be neglected by agro firms
High transportation, packaging and radiation fees all are pushing up prices of fruit, weakening the competitiveness of Vietnam’s fruit in the world market.
Warned of big obstacles in the US market, exporters hope Vietnam’s tropical fruits can win over the lucrative American market.
Despite relatively high export growth, it is not easy for Vietnamese fruits to look for expansion to international markets and acquire major market
Vietnam’s fruit export value in 2018 reached nearly US$4 billion, with fruits sent to big markets like the US, Europe and Japan.