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Search by keywords: fish oil
Cobia (Rachycentron canadum) is a warmwater, carnivorous marine finfish, and the only member of the Rachycentridae family.
16/10/2017
Tests with pigs show that a diet rich in fish oil improves recovery after operations. The same positive effects could apply to humans too.
13/03/2018
With the rising costs of fish oil (FO) and limited global supplies, the use of alternative lipid resources in aquafeeds, including tilapia feeds
27/04/2017
Diets containing a mixture of plant oil and fish oil can stimulate both salmon and humans to produce their own long chain omega-3 fats
06/12/2019
Using poultry-based ingredients instead of fish meal ad fish oil in aquafeeds could help to substantially lower the aquaculture sector’s environmental footprint
10/10/2019
The rapid growth of global aquaculture production over the last three decades has resulted in an increased demand for aquafeeds.
07/01/2020
More precisely, its feeds must include adequate amounts of arachidonic acid (ARA) and docosahexaenoic acid (DHA). And also including eicosapentaenoic acid (EPA)
30/05/2019
The aquaculture feed industry has been praised for its role in increasing the sustainability of the world’s reduction fisheries.
04/11/2017
Substituting microalgae for at least part of the fish oil content contained in shrimp feeds can improve the growth rates and FCRs of whiteleg shrimp.
09/07/2019
Aquaculture is expanding rapidly throughout the world, and the driving forces for this expansion include the need for additional food resources
13/12/2017