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A non-medicinal means for shrimp farmers to combat EMS/AHPND Shrimp fed diets containing FeedKind, a novel microbial protein produced by Calysta, have been shown to be more resistant to Vibrio parahaemolyticus
21/12/2021
FeedKind shown to protect shrimp against EMS New scientific studies show shrimp fed diets containing Calysta’s FeedKind protein have a significantly lower risk of contracting early mortality syndrome (EMS)
21/12/2021
Diseases of the Australian Freshwater Fish Silver Perch (Bidyanus bidyanus) - Part 9 Poor feeding practices such as overfeeding, underfeeding, feeding incorrect pellet sizes, the use of unsuitable or unpalatable diets and the feeding
20/09/2021
Food fit for a king (salmon) After seven years of research and development, a selection of advanced diets tailor-made for king salmon has finally been produced.
24/08/2021
Krill shown to boost bass performance The replacement of fishmeal by Antarctic krill meal in diets of European sea bass has positive effects on growth performance, feed utilisation
16/08/2021
Reducing Catfish Feed Cost - Part 2 Diets based on soybean meal (SBM) have typically been considered the standard in the channel catfish industry, and such diets are considered to be of “high”
28/04/2021
Krill content has huge impact on smolt growth and welfare Adding krill to the diets of salmon smolts when they are first transferred to marine grow-out sites – one of the most testing times in the farming cycle
27/04/2021
How aquaculture can increase food security A new document that provides guidance for policymakers regarding the expansion of aquaculture, in order to improve diets and create resilient food systems
17/03/2021
Clay has multiple benefits as dairy cattle feed supplement Clay supplements may improve feedstuff degradability in dairy cattle diets.
11/02/2020
Study: A blend of plant oils proves effective for growth and feed efficiency in piglets Results of a new study indicate mixed plant oils can be a more effective energy feed for weanling piglets than diets using soybean oil as the only lipid source.
06/02/2020