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Maximising the value of seafood by-products A new project is investigating how consumer products made from seafood by-products, such as mussel shells, can be more effectively marketed.
26/12/2018
Three more kinds of Vietnamese seafood exported to China With the latest agreement, 48 kinds of Vietnamese seafood are now being exported to the Chinese market.
15/11/2019
VN seafood companies face barriers in home market Seafood companies are concerned as the year-end and Tet sale season nears, the doors to supermarkets are closed to their products.
24/10/2018
Flexible seafood enterprises increase exports The Covid-19 pandemic has changed the consumption habits of seafood products, disrupting the needs of consumer market segments.
25/06/2021
Seafood expo bolsters Vietnamese exports to US market More than 1,000 of suppliers from around the world joined the annual event, offering the newest seafood products as well as modern processing
23/03/2019
Seafood exports have seen more positive signs In May 2019, seafood exports saw a big increase as compared to the previous month due to stronger sales in large markets.
10/08/2019
Seafood enterprises fear to face hardship The shrimp export market is still good and a bumper harvest is promising for breeders but seafood processing factories are facing many difficulties ahead.
18/10/2021
Seafood sectors urged to diversify products Diversifying products and adapting quickly to market fluctuations will help create growth momentum and remove difficulties for seafood exports, experts
05/08/2020
Increase the value of Vietnamese seafood to the EU On June 30, 2019 will create opportunities for deep access between Vietnam and the EU market of 28 member countries, in which seafood products
15/08/2019
Vietnam seeks to diversify its seafood markets as exports to US decline The United States remains one of the largest importers of Vietnamese shrimp and catfish but revenues from this market have been falling in recent months
06/10/2017