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Measures taken to develop Chu Se pepper industry sustainably In order to make Chu Se pepper industry sustainable and to promote Chu Se pepper, various measures have been taken over the past time.
16/03/2022
Pepper industry makes five recommendations to overcome difficulties amidst pandemic The ideas stem from the prolonged Covid-19 pandemic, which is expected to have a significant effect on pepper companies' export operations.
10/11/2021
Exports of processed pepper increasing while whole-grain reducing To increase the export value, Vietnam's pepper industry is gradually shifting from exporting the whole-grain to value-added products such as ground and crushed
06/07/2021
Vietnam’s pepper industry faces"double difficulties" With billions of dollars of pepper stuck abroad, the export market facingdifficulties, the gloomy price representsa "negative" picture of the pepper industry
01/10/2020
Pepper exports: Decreases in almost all markets, opportunities in the EU In order to take advantage of opportunities to promote exports to the EU as well as other markets, the pepper industry needs to change drastically and overcome
29/10/2019
Vietnamese pepper farmers struggle to survive Price reductions, stiff competition and technical barriers are pushing the Vietnamese pepper industry against the wall.
23/10/2019
Pepper sector urged to renew growth model Experts have said Viet Nam's pepper industry had better change its growth model and enhance quality to take advantage of free trade agreements (FTAs).
01/10/2019
Vietnam’s pepper industry bears ‘price shock’ Vietnam’s pepper industry is sustaining a blow in the face of a surplus in the world market.
27/06/2018
Unstable prices, pepper turns to clean production In the context of declining price and no sign of recovery, pepper industry is striving to shift its focus on clean and sustainable production
06/06/2018
Pepper prices hit record low, hard to recover There is no surprise when pepper prices go down because pepper prices maintained high in a long time and there is oversupply.
06/06/2018