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Search by keywords: nutrition

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Pangasius farming - Feed and nutrition Pangasius farming - Feed and nutrition

Though pangasius can thrive in a variety of culture conditions, its nutrition is critical to successful farming.

31/05/2021

Reducing Catfish Feed Cost - Part 1 Reducing Catfish Feed Cost - Part 1

The Mississippi Agricultural and Forestry Experiment Station (MAFES) and Delta Western Research Centre (DWRC) have collaborated on catfish nutrition research

28/04/2021

The future of tilapia aquaculture: an insider's perspective The future of tilapia aquaculture: an insider's perspective

Adam Taylor, founder of the largest tilapia producer in Africa, sees huge scope for improvements in the sector - in particular driven by advances in nutrition

17/03/2021

Five major challenges facing the global aquafeed sector Five major challenges facing the global aquafeed sector

The limited knowledge of the nutritional requirements of the vast majority of the fish and crustacean species currently farmed today is one of the five biggest

03/09/2020

Electronic feeding systems limit feed waste, localize sow nutrition Electronic feeding systems limit feed waste, localize sow nutrition

Although challenges remain in using electronic sow feeding in the US, such systems can reduce feed waste and allow producers to individualize nutrition

04/02/2020

US poultry producers regain market access to China US poultry producers regain market access to China

China is reopening its import market to US poultry and poultry products following a hiatus in such importation lasting several years.

16/01/2020

Nutrient sparing enzyme based monogastric concept touted as sustainable and cost effective Nutrient sparing enzyme based monogastric concept touted as sustainable and cost effective

AB Vista says its recently developed, enzyme-based concept, Maximum Matrix Nutrition (MMN), can reduce the carbon footprint of feed.

15/01/2020

Impact of lowering the protein content in feed for broilers Impact of lowering the protein content in feed for broilers

A broiler study showed that a 22–23 g/kg reduction in the crude protein (CP) content of grower and finisher diets, with adequate supplementation of essential

06/01/2020

Precision nutrition boosts environmental sustainability of poultry production Precision nutrition boosts environmental sustainability of poultry production

Applying a precision feeding system to broiler breeder flocks or poultry production limits greenhouse gas emissions and may provide producers a way to reduce

03/01/2020

Identifying a plant cell barrier to breeding more nutritious crops Identifying a plant cell barrier to breeding more nutritious crops

What if we could grow plants that are larger and also have higher nutritional content?

26/12/2019

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