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Vietnam works to protect plant genetic resources Vietnam is one of the world’s 10 richest centers of biodiversity, ranking 16th in diversity of plant and genetic resources. More than 49,000 species
06/07/2019
Unleashing the genetic potential of Black Tiger Shrimp The ARC Hub for Advanced Prawn Breeding will bring the genetic knowledge of black tiger shrimp to a level comparable to that of livestock, and will generate the
18/01/2017
Crossbred breeding value accuracy depends on genetic correlations Accuracy of breeding value estimates may be higher using crossbred instead of purebred data, especially when genetic correlation is low.
19/12/2019
AquaChile develops new tech to genetically enhance tilapia, salmon AquaInnovo, a research and development extension of aquaculture giant AquaChile, has constructed a technology geared toward genetically improving tilapia
27/05/2017
Genetic variation for resistance to WSS, AHPND in Pacific white shrimp The authors conducted a preliminary analysis of data from experimental trials performed in 2014 to evaluate whether there is genetic resistance to WSS and AHPND
07/02/2017
Investment in feed, genetics research has role in advancing shrimp production Investing in feed research, production, market improvements and genetics could help develop and expand the current shrimp industry, says expert.
15/08/2019
Genetics key to maximum growth rate for shrimp Shrimp growth rate is considered the primary factor in affecting pond profitability in typical shrimp farming under normal production conditions
24/01/2017
Genetic means of boosting omega-3s in salmon If successful it could help to boost the omega-3 content in farmed salmon, despite the declining marine content in their feeds
02/12/2017
Scientists look at genetics behind chicken weight gain In their study, they used an advanced intercross line founded by mating the high and low weight lines after 40 generations of selection.
21/10/2017
Management tips to stop feather pecking Management risk factors and genetic influences have an effect on feather pecking, according to the University of Bristol’s Christine Nicol.
21/10/2017