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Search by keywords: farmed tilapia
In Nile tilapia (Oreochromis niloticus) farming – as in all fed aquacultured species – feed accounts for 60 percent of the total production costs.
24/01/2017
Of the $8 billion worth of farmed tilapia produced each year, around $1 billion is lost to streptococcosis, according to the USDA Agricultural Research Service
26/10/2017
Fortifying feed with spray-dried plasma may improve Nile tilapia growth, gut health and cold stress tolerance, say researchers.
19/12/2017
Offering farmed tilapia a diet with lower levels of digestible protein and more digestible energy may boost egg weight, larvae survival
19/12/2017
What environmental or dietary factors play a role in modifying amino acid requirements in farmed tilapia?
25/01/2018
Farmed tilapias contribute prominently to global seafood supplies, with sustained and increasing annual production in many countries around the world.
09/05/2018
Tilapia given the medicated feed additive, sulfamethazine, may need a 10-day withdrawal window to ensure safe residue levels, say researchers.
29/05/2018
Microalgae coproducts may provide an inexpensive partial replacement ingredient for fishmeal in farmed tilapia, says researcher.
13/09/2018
Altering the carbohydrate-to-lipid ratio in feed for farmed tilapia may improve fish weight gain, performance and economic return, say researchers.
30/10/2018
Stocking farmed tilapia at high densities could be beneficial to their welfare and help safeguard against negative ecological consequences should they escape
24/05/2019