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Farmers benefit from the cultivation of VietGAP rice Seeds are processed, packaged, and kept cold to ensure they satisfy strict quality standards, and rice is produced in accordance with the VietGAP process.
25/10/2021
Growing lemons and grapefruits with blockchain technology for export to Europe Farmers in Hau Giang province are growing lemons and grapefruits according to blockchain technology and VietGAP, GlobalGAP standards to meet export demands
12/10/2021
Bac Giang - VietGap lychee cultivation area increases As this year lychees exported to Japan are cultivated up to VietGAP standard, the GlobalGAP lychee farming area is stable as compared to the previous year
04/05/2021
Hanoi to spend $10.7m on developing special pomelo varieties Hanoi will focus on building and developing pomelo growing areas under the standards of VietGAP, GlobalGAP to meet the local consumption and export.
27/01/2021
Hanoi to spend $10.7m on developing special pomelo varieties Hanoi will focus on building and developing pomelo growing areas under the standards of VietGAP, GlobalGAP to meet the local consumption and export.
16/12/2020
Trà Vinh sáp coconut gets VietGAP certification A 28ha sáp coconut grove in the Cửu Long (Mekong) Delta province of Trà Vinh has been granted a Vietnamese good agricultural practices (VietGAP)
13/08/2020
Farmers earn high income from VietGAP-quality grapefruit Cultivation of green - skin and pink - flesh grapefruit under Vietnamese good agricultural practices (VietGAP) standards has helped farmers in Lương Hòa
11/08/2020
VietGAP quality mango fetches high incomes for farmers in Mekong Delta commune VietGAP quality Hòa Lộc mango cultivation offers them an income of VNĐ300 million (US$12,800) per hectare a year, according to co-operative members.
28/05/2020
60 percent of cultivation area in HCMC gets VietGAP certificate Last year, the growing area of vegetables and fruits was 20,500 hectares with a production of more than 580,000 tons.
17/04/2020
Hoang Luong expands cultivation area of VietGAP water dropwort This season, thanks to proficiency in technique, the local farmers have created quality products and bumper harvest.
04/04/2020