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Controlling pig disease with prevention chain approach The infection/prevention chain concept brings together new and existing knowledge in swine diseases management.
22/12/2016
EU pig producers on high alert for African swine fever The recent increase and spread of outbreaks of African swine fever in Central and Eastern Europe has prompted the authorities in a number of European Union
21/01/2017
Health is the biggest barrier for rearing gilts in the US The U.S. swine industry is entering a new frontier that has the potential to lower herd-health risks from incoming gilts.
21/01/2017
US pig industry puzzled by Senecavirus A spike An increase in Senecavirus A (SVA) cases has the U.S. swine industry puzzled. More than 100 positive cases of SVA were reported across nine states
21/01/2017
New African swine fever cases at Africa, Ukraine farms Pig farms in Mali and Burundi have been hit by African swine fever (ASF) for the first time, and there has been a new outbreak in central Ukraine
21/01/2017
Influenza A Virus in Swine: What You Need to Know Particularly in the early nursey phase when they’re starting on feed and early in the grow/finish phase; however, pigs of any age are susceptible.
06/11/2017
Enzyme cocktail improves feed digestibility, boosts gut bacteria growth Adding enzymes to diets including DDGS improves nutrient absorption and promotes gut health in swine, say researchers.
19/12/2017
Pig keepers warned not to feed kitchen scraps to pigs due to African swine fever risk There has never been a case of African swine fever in the UK and it does not affect humans, but it is potentially fatal to pigs.
21/12/2017
Protein amount, not source may guide antibiotic-free swine production In antibiotic-free diets, the level of crude protein used may aid piglet growth and support gut health, than the actual protein type
29/12/2017
Can neotame boost swine feed intake? Low-calorie sweetener use may prompt greater feed intake and growth rate for weaned pigs.
08/01/2018