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A Spanish study has shown that feed ingredients commonly used in pig diets - oats, rye, in particular their brans, along with wheat bran
04/07/2018
Rice is the third-most widely grown cereal grain worldwide, and the bran left over from milling white rice is available in large quantities for livestock feed
06/07/2018
If sows are fed within the last three hours before farrowing, they will repay with a shorter farrowing time and considerably fewer stillborn piglets
03/10/2018
A University of Arkansas System Division of Agriculture researcher’s efforts to understand how exposure to topsoil affects the gut microbiome and feed
23/10/2018
Adding more dietary tryptophan, light to piglet production post-weaning may not improve stress response or mitigate the negative effects of weaning
26/10/2018
Altering dietary protein and fiber levels could play a role in changing emissions of methane and ammonia from swine and excreta when using intensive production
08/11/2018
Preparing a well-balanced, palatable, and highly digestible diet at optimal cost is, of course, of the highest importance in providing appropriate nutrition
17/12/2018
Sows combining gestation and lactation are best fed on a high feeding level, with diets rich in starch. This results in a better condition recovery than feeding
19/12/2018
All around the world, countries are aiming to reduce the usage of antibiotics. Nutrition obviously can play a role in reducing post-weaning diarrhoea.
20/12/2018
Milk fat is an important component in sow milk, as this helps to boost survival rates for the newborn piglets. Chinese researchers compared different types
21/12/2018