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Animal scientists look to enhance a pig-specific precision feeding system International researchers are looking to refine a multiphase-individual precision pig feeding system to make it more efficient for use with breeding-finishing
02/01/2018
Zinc's future in pig feeds under EU regulations Zinc is a problem area for regions with intensive densities of animal production, and we should anticipate tighter control over its use and disposal.
12/01/2017
Is a hammer or roller mill better for pig feed structure? Understanding what milling processes can achieve optimal particle size of diets for pigs was the objective of a recent review by Serbian and Spanish researchers
17/10/2018
Using inulin in pig and poultry feeds Inulin is an oligosaccharide that can be used as a functional fiber in diets for poultry and pigs.
08/06/2018
How to prepare for an antibiotic ban in poultry and pig feed In-feed antibiotics and antimicrobial agents have been banned in the European Union. Now, other countries are following suit.
05/07/2018
Grease, copper additives may boost heat-stressed pigs' performance Adding choice white grease may improve weaned-pig feed efficiency during normal and heat-stressed conditions, while feeding supplemental copper may boost growth
26/11/2019
Heat, sodium metabisulfite may help mitigate some contamination in pig feed Researchers at Kansas State University say pelleting deoxynivalenol contaminated feedstuffs with sodium metabisulfite (SMB) can neutralize the toxin’s effects
30/12/2017
Using maize gluten as an alternative protein source for poultry, pig feeds Maize gluten protein can replace part of soybean meal in diets, but like all ingredients, it has its positive and negative aspects that require attention during
16/06/2018
Fermented wheat, enzyme use may boost piglet feed digestibility Feeding fermented and enzyme-supplemented diets may boost mineral and amino acid digestibility for weaned piglets, say researchers.
04/08/2018
Low net energy diets may result in lower feed costs while supporting swine production Evaluation of lower net energy (NE) levels while using regionally relevant feeds was the focus of a study by Eduardo Beltranena, monogastric research scientist
16/06/2018