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How to save olives from destructive diseases How to save olives from destructive diseases

Plant pathogens, or disease-causing viruses, bacteria and fungi could lead to significant losses in agricultural yields, and threaten food security

27/12/2019

Producing high-quality extra virgin olive oil Producing high-quality extra virgin olive oil

In the Paardeberg near Wellington, Slent Farms are producers of superior quality olive oil. Michela Sfiligoi and Attilio Dalpiaz spoke to Jay Ferreira about the

11/06/2019

Java olive trees offer Ninh Thuận farmers high incomes, increase forest cover Java olive trees offer Ninh Thuận farmers high incomes, increase forest cover

The cultivation of Java olive trees in vacant lands, bare hills and mountains in the sout-central province of Ninh Thuận is fetching farmers high incomes from

20/11/2020

Why lettuce is useful Why lettuce is useful

Lettuce commonly used as the main ingredient in the salad “Caesar”. It can be combined very well with a variety of products. It may be consumed with olive oil

08/07/2017

Giant ocean fish farms to solve food security? There’s a catch Giant ocean fish farms to solve food security? There’s a catch

While this growing appetite for seafood is good for our health, it’s harming life in the oceans.

08/09/2017

Advancing the sustainability of farmed shrimp Advancing the sustainability of farmed shrimp

If impact financing is key to sustainable shrimp farming, how can satellites, mobile phones and big data accelerate this process?

12/03/2021

Controlling pig disease with prevention chain approach Controlling pig disease with prevention chain approach

The infection/prevention chain concept brings together new and existing knowledge in swine diseases management.

22/12/2016