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Plant pathogens, or disease-causing viruses, bacteria and fungi could lead to significant losses in agricultural yields, and threaten food security
27/12/2019
In the Paardeberg near Wellington, Slent Farms are producers of superior quality olive oil. Michela Sfiligoi and Attilio Dalpiaz spoke to Jay Ferreira about the
11/06/2019
The cultivation of Java olive trees in vacant lands, bare hills and mountains in the sout-central province of Ninh Thuận is fetching farmers high incomes from
20/11/2020
Lettuce commonly used as the main ingredient in the salad “Caesar”. It can be combined very well with a variety of products. It may be consumed with olive oil
08/07/2017
While this growing appetite for seafood is good for our health, it’s harming life in the oceans.
08/09/2017
If impact financing is key to sustainable shrimp farming, how can satellites, mobile phones and big data accelerate this process?
12/03/2021
The infection/prevention chain concept brings together new and existing knowledge in swine diseases management.
22/12/2016