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Search by keywords: gut health
The European ban on the use of antibiotic growth promoters in livestock, and the subsequent search for alternatives, has revealed the importance of gut health
12/12/2016
Stomach acidity in young pigs begins at moderate levels and remains relatively high until after weaning, whereas a lower post-weaning pH is required for maximal
22/12/2016
Understanding gut health is paramount in designing quality post-weaning piglet diets. Feed intake level determines gut health. Gut immunity is a daily challenge
22/12/2016
Liquid feeding is a radical solution to antibiotic usage as it improves both the health and performance of weaned pigs.
30/12/2016
Establishment of healthy gut microflora from feed additives has positive economic benefits. A healthy gut microflora is a key approach for successful
23/01/2017
In Nile tilapia (Oreochromis niloticus) farming – as in all fed aquacultured species – feed accounts for 60 percent of the total production costs.
24/01/2017
There is a global urgency to reduce antibiotic use, and more and more poultry producers are showing that it is possible to reduce or eliminate antibiotic use
23/10/2017
Acidifying water is a key part of eliminating pathogenic bacteria, promoting healthy gut flora and ultimately boosting bird health
23/10/2017
Specialist chemical manufacturer Perstorp has brought a new molecule to market that promises to reduce the incidence of necrotic enteritis in broilers.
01/12/2017
Adding a combination of pyrimidine nucleosides to feed may improve weight gain, gut health and immune functioning in broilers, say researchers.
05/12/2017