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Search by keywords: farmed shrimp
Unfavorable and extended hot weather, along with the fact that certain regions did not maintain a suitable environment for shrimp farming
12/10/2021
Farmed shrimps are often contaminated with epidemics in the severe conditions of scorching hot weather; nevertheless, the danger may be minimized if shrimp
08/10/2021
The agricultural sector is promoting high-tech shrimp farming development solutions, striving to increase the farmed shrimp output, reaching 105,000 tons
28/09/2021
The weather in 2021 is progressing complicatedly with unseasonal rain combined with high temperature creating conditions for bacteria and viruses to develop
28/08/2021
Biofloc technology is a sustainable way to scale-up shrimp aquaculture, but how do the microbial flocs impact the microbiomes, overall health of farmed shrimp?
22/04/2021
If impact financing is key to sustainable shrimp farming, how can satellites, mobile phones and big data accelerate this process?
12/03/2021
As Benchmark’s shrimp facility in Florida begins to gear up towards commercial production, Oscar Hennig, operations director of Benchmark Genetics’ shrimp-breed
07/07/2020
The province has taken in 146,500 tons of seafood by Mar. 2020 with 46,800 tons of farmed shrimp and 700 tons of exploited one,
17/06/2020
Kiên Giang sets goal of 85,000 tons in production of farmed shrimp from 120,000 hectares of farm to supply the seafood process and exports.
29/02/2020
Ralf Onken, head of software development at FAI, explains how working with shrimp producers to manage key performance and sustainability metrics can improve
11/02/2020