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Judicious use of phosphorous key to farmed fish health Judicious use of phosphorous key to farmed fish health

A new direction in our understanding of the cause of deformities. Dietary phosphorus is essential for growth and healthy skeletal development of farmed fish

29/12/2016

Improving productivity, efficiency in Asian sea bass aquaculture Improving productivity, efficiency in Asian sea bass aquaculture

Study shows dietary additive potassium diformate improves growth and survival. Improving productivity, efficiency in Asian sea bass aquaculture

10/01/2017

Shift in farmed fish feed may impact nutritional benefits Shift in farmed fish feed may impact nutritional benefits

The aquaculture industry is increasing its use of plant-based ingredients in its feed and moving away from traditional feed made from fish

17/01/2017

Using trees as a soy alternative for salmon feed Using trees as a soy alternative for salmon feed

Professor Margareth Øverland presented her innovative research focused on partially replacing fish meal in the diets of farmed fish by a yeast created

31/03/2017

A motive, and a market, for farmed fish in Mexico A motive, and a market, for farmed fish in Mexico

With strong domestic seafood demand and ample areas for aquaculture activity, a land of opportunity lies just south of the U.S. border

15/05/2017

Fact or Fiction? 6 Things You Thought You Knew About Eating Farmed Fish Fact or Fiction? 6 Things You Thought You Knew About Eating Farmed Fish

We’ve decided to look into some of the common stories on the topic to give you some clarification on what’s true and what’s just plain myth.

03/08/2017

Why It’s Important to Have Both Farmed and Wild Fish Why It’s Important to Have Both Farmed and Wild Fish

Aquaculture, or fish farming, is a rapidly growing industry that currently produces approximately 50% of the world’s seafood. Just like a regular farm

03/08/2017

Why Eating Farmed Fish is Better for the Environment Why Eating Farmed Fish is Better for the Environment

When it comes to choosing between farmed fish and wild fish, there are a lot of environmental concerns to be aware of: overfishing

03/08/2017

Thua Thien – Hue’s farmed fish, seafood output surges Thua Thien – Hue’s farmed fish, seafood output surges

The total output of farmed and off-shore caught fish of the central province of Thua Thien-Hue reached 30,388 tonnes in the last seven months, showing a year-on

04/08/2017

Adding flavor complexity to farmed barramundi Adding flavor complexity to farmed barramundi

Organoleptic attributes such as flavor, taste and aroma are among the most important factors that influence consumer acceptability and demand for fish products

24/08/2017

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