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The addition of enzymatic feed additives to dairy cow diets increase feed intake, animal performance. Enzymes can improve feed efficiency and reduce the cost of
17/12/2016
The specific roles of phytases, carbohydrases and protease result in numerous benefits for animals and producers.
17/12/2016
Research shows that it may be possible to overcome challenges and achieve eubiosis in vegetable-based feeds with a multi-enzyme system.
13/01/2017
Researchers will present the findings of two industry-sponsored studies on the use of enzymes as growth promoters in pigs and poultry
17/01/2017
A combination of algae extracts and clay minerals has shown to increase natural enzymatic digestion in the small intestine, a key factor for optimal nutrient
13/02/2017
A combination of the enzymes xylanase and beta-glucanase gives nutritionists more freedom to use high levels of grains in pig and poultry diets.
13/02/2017
The feed pelleting process consumes a lot of energy. One way to reduce the energy needed is to use enzymes. They are known to speed up reactions
13/02/2017
Using enzymes is one of the efficient approaches against the toxic effects of mycotoxins, which transforms the mycotoxin into a non-toxic molecule
07/03/2017
The enzyme composition and their interaction with the environment and diets can significantly influence the digestive capacity and immune response of shrimp
25/05/2017
When this is low, an enzyme can be added to the feed to boost degradability and hence animal production, fertility and herd profitability.
11/10/2017