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A multifactorial approach is needed overcome metabolic issues during the transition phase. Important is to aim to decrease immunosuppression
In the first half of 2020, the export value of fruit and vegetables to China decreased by more than 29%, there is an obvious increase in many other markets
The second surge of coronavirus outbreak has made prices of commercial white leg shrimp in the Mekong Delta in early August slightly decrease compared
Study validates ultra-wideband tracking system for monitoring group-housed chicken activity levels.
After a slight decrease of 5% in QII/2018, Vietnam’s shrimp exports in the first month of QIII decreased by 20.3% to see US$294.5 million.
The accumulated stocking area is estimated to reach 5,700 ha by the end of 2020, down 9% from last year. The export volume is estimated to reach $1.5 billion
Besides exports to the EU, Israel and China declining, in August, tuna exports to Canada also declined.
Although coffee export value recorded a significant decline in the first two months of the year, coffee exports for the whole year areseen to havemany optimisti
University researchers believe they have come up with a valuable feeding option that will lower fish mortality rate in US feeding systems
Vietnam exported 147,282 tons of pepper of all kinds, valued at US$ 809.2 million, up 21% in turnover but down 18% in value compared to the same period of 2016.